RECIPE: Grandma Katie's Sugar Cookies

This recipe comes from my husband's grandmother Katie. I will be baking A LOT of these this weekend.

1 cup butter

1 ½ cups confectioners sugar

1 egg

1 tsp. vanilla

2 ½ cups flour

1 tsp. baking soda

1 tsp. cream of  tartar

½ tsp. salt

Cream  butter  and confectioners sugar. Beat in the egg and vanilla.  Sift flour, baking soda and cream of tartar and add.  Wrap and chill dough. Roll out to 1/8 inch and cut into desired shapes.  Bake 400degrees 6 to 8 minutes. When completely cooled, frost with buttercream.